Salad

• Mixed Greens – 2 cups.
• Chicken – Rotisserie, 1/2 cup, chopped.
• Chickpeas or Garbanzo beans – 1/2 cup, drained from can.
• Cherry Tomatoes – 1/2 cup, halved.
• Snacking Cucumbers – 2, sliced.
• Sweet Peppers – 3/4 cup, chopped.
• Red Onion – 1/4 cup, chopped.
• Avocado – 1/2, chopped.
• Artichoke Hearts – 1/2 cup, quartered.
• Fetta – 1/4 cup, crumbled.
• Cilantro – to taste, chopped.

Simple Dressing

• Lemon – 1/2 or to taste, juiced.
• Olive Oil – to taste.
• Freshly Cracked Pepper – to taste.
• Sea Salt – to taste.