{
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  "slug": "italian-ranch-roasted-red-potatoes",
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  "title": "Italian Ranch Roasted Red Potatoes",
  "description": "These crisp yet tender Italian ranch roasted red potatoes are tossed in olive oil, ranch and Italian seasoning, then finished with fresh parsley. A simple, satisfying side dish.",
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    "metaDescription": "Italian ranch roasted red potatoes: crisp, tender and tossed with ranch and Italian seasoning. Just 5 ingredients and the oven does the work.",
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  "datePublished": "2016-01-15T04:04:30Z",
  "dateModified": "2025-11-27T02:15:23Z",
  "author": "colorful-recipes",
  "image": {
    "src": "2016/01/italian-ranch-roasted-potatoes-5.jpg",
    "alt": "Pan of crispy Italian ranch roasted red potatoes with fresh parsley"
  },
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  "yield": {
    "servings": 8,
    "text": "8"
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  "times": {
    "prepMinutes": 10,
    "cookMinutes": 35,
    "additionalMinutes": null,
    "totalMinutes": 45
  },
  "taxonomy": {
    "course": [
      "side"
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    "cuisine": [
      "Italian"
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    "method": [
      "oven"
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    "diets": [
      "vegetarian",
      "vegan"
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    "goals": [
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    "keywords": [],
    "legacyCategories": [
      "Recipes",
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    "legacyTags": [
      "Ranch",
      "Red Potatoes"
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      "title": null,
      "items": [
        {
          "text": "3 lb red potatoes, sliced",
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          "item": "red potatoes",
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        },
        {
          "text": "1/4 cup olive oil",
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        {
          "text": "4 1/2 tbsp ranch dry seasoning",
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        {
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        {
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          "text": "Preheat the oven to 450°F.",
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        {
          "text": "In a small bowl, mix the oil and seasonings.",
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          "text": "Place the potatoes on a baking pan and pour the seasoning mix over them. Toss well to coat.",
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        {
          "text": "Bake for 30 to 35 minutes, or until the potatoes are brown and crisp.",
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        },
        {
          "text": "Broil for an additional 5 minutes if you prefer the potatoes more browned.",
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        },
        {
          "text": "Let cool for a few minutes. Garnish with the chopped parsley and enjoy.",
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  "storage": {
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  "nutrition": {
    "basis": "perServing",
    "servingSize": "1 cup",
    "calories": 210,
    "fatG": 7,
    "saturatedFatG": 1,
    "transFatG": 0,
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    "carbsG": 32,
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    "sugarG": 2,
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  "url": "https://colorfulrecipes.com/italian-ranch-roasted-red-potatoes/",
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    "name": "Italian Ranch Roasted Red Potatoes",
    "description": "Italian ranch roasted red potatoes: crisp, tender and tossed with ranch and Italian seasoning. Just 5 ingredients and the oven does the work.",
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    "datePublished": "2016-01-15T04:04:30Z",
    "dateModified": "2025-11-27T02:15:23Z",
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    "totalTime": "PT45M",
    "recipeYield": [
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    "recipeCategory": [
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    "recipeCuisine": [
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    "cookingMethod": "oven",
    "keywords": "low calorie, plant powered",
    "recipeIngredient": [
      "3 lb red potatoes, sliced",
      "1/4 cup olive oil",
      "4 1/2 tbsp ranch dry seasoning",
      "1 tbsp Italian seasoning",
      "3 tbsp parsley, chopped"
    ],
    "recipeInstructions": [
      {
        "@type": "HowToStep",
        "text": "Preheat the oven to 450°F.",
        "url": "https://colorfulrecipes.com/italian-ranch-roasted-red-potatoes/#step-main-1"
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      {
        "@type": "HowToStep",
        "text": "In a small bowl, mix the oil and seasonings.",
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      },
      {
        "@type": "HowToStep",
        "text": "Place the potatoes on a baking pan and pour the seasoning mix over them. Toss well to coat.",
        "url": "https://colorfulrecipes.com/italian-ranch-roasted-red-potatoes/#step-main-3"
      },
      {
        "@type": "HowToStep",
        "text": "Bake for 30 to 35 minutes, or until the potatoes are brown and crisp.",
        "url": "https://colorfulrecipes.com/italian-ranch-roasted-red-potatoes/#step-main-4"
      },
      {
        "@type": "HowToStep",
        "text": "Broil for an additional 5 minutes if you prefer the potatoes more browned.",
        "url": "https://colorfulrecipes.com/italian-ranch-roasted-red-potatoes/#step-main-5"
      },
      {
        "@type": "HowToStep",
        "text": "Let cool for a few minutes. Garnish with the chopped parsley and enjoy.",
        "url": "https://colorfulrecipes.com/italian-ranch-roasted-red-potatoes/#step-main-6"
      }
    ],
    "nutrition": {
      "@type": "NutritionInformation",
      "servingSize": "1 cup",
      "calories": "210 calories",
      "proteinContent": "4 g",
      "carbohydrateContent": "32 g",
      "fatContent": "7 g",
      "saturatedFatContent": "1 g",
      "transFatContent": "0 g",
      "cholesterolContent": "0 mg",
      "sodiumContent": "440 mg",
      "fiberContent": "3 g",
      "sugarContent": "2 g"
    },
    "aggregateRating": {
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    "review": [
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        "@type": "Review",
        "author": {
          "@type": "Person",
          "name": "LeAnn K"
        },
        "datePublished": "2018-01-15",
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        },
        "reviewBody": "These turned out great! Perfect balance on the flavor with the seasoning"
      }
    ],
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}